Yellowbelly Pizza first fired up its ovens in June 2019 when George and Sara Kendall took their passion for delicious pizza from events to a permanent home, after years of serving up slices from a repurposed horse box. Fast forward to April 2025, and Yellowbelly Pizza is now proudly owned by a local family, the Howell’s. Mark, Jayne, and their son Ethan are carrying on the tradition, keeping the same passion and flavors alive that make Yellowbelly Pizza a local favorite!